Chicken nugget dog
Level up your hotdog game with a County Fair Chicken nugget dog.
- 4 hot dog rolls, toasted
- 400g County Fair Breast Nuggets
- ¼ head of lettuce, or 1 head of cos lettuce
- 2 carrots, shredded
- To serve
- Tomato sauce
- Place the chicken nuggets on a baking tray and bake for 15 minutes at 200°C or until golden.
- Layer the hot dog roll with lettuce and carrot shavings.
- Top with County Fair Chicken Breast Nuggets, tomato sauce and mustard. Serve.