Chefs’ Tip #29

5 ways to add festive flair to your our Braai Packs this season.

Lemon and thyme roasted chicken
Bright, herby and timelessly festive. Made for long tables and second helpings.
Honey mustard-glazed chicken
Sweet, tangy and golden to perfection. A little shine goes a long way!
Spiced peri-peri roast chicken
Bold heat with a citrus lift. Turn up the flavour, turn up the cheer.
Orange & ginger infused chicken
Fragrant, zesty and full of cheer. A festive twist with global flair.
Butter & sage with cranberry drizzle
This classic is rich and dressed for the holidays, making it a great addition to the table.